When one has a cold, fewer things are more soothing than a steaming hot mug of tea with honey. As I squeezed the Beech Hill honey, the viscous golden fluid swirling through the hot water, it felt like I was adding a dose of living gold, a bit of sweet, magic medicine drawn from the summer goldenrod, blueberries, and asters on the hill's lovely fields.
A dose of honey,
summer distilled, what I need
for a winter cold.
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